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Buttery Beef and Noodles

January 26, 2010

Ingredients:

  • 3 pounds cubed beef stew meat
  • 1/2 cup butter
  • 1 (1 ounce) envelope dry onion soup mix
  • noodles (your choice)

Place the beef and butter into a slow cooker. Sprinkle the onion soup mix over. Cover, and cook on Low for 8 hours, or High for 4 to 5 hours. Stir once or twice.

Cook noodles according to package directions.  Make a bed of noodles on a platter and top with the buttery beef.

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