- Hamburger meat
- white onions
- any burger seasoning (I like to make my own blend… but that’s a highly guarded secret!!)
- shredded cheese
Take jalapeños, onions and garlic (to taste) and chop up and put in food processor; add the seasoning (to taste) and grind up to where it’s a pulpy conglomeration.
Fry up some bacon to where it’s nice and crispy and chop into tiny bits! Now mix the hamburger meat, shredded cheese, jalapeño relish (the mix you just made) and bacon; then form the patties for the grill. Pop onto the grill and grill ’em on low heat turning occasionally. These are going to take a long while to cook but it is DEFINITELY worth the wait!